Ya Chou was established in 1990, specializes in Taiwan delicacy; we have accumulated decades of experiences in constant pursuit of innovation with the traditional blend, combining the modern technology and the handcraft of the master chef. The company heavily emphasize on the ingredients and the nutritional value of the products, bringing you the most authentic taste of Taiwan.

Ya Chou's production process for each product is properly monitored with strict compliance to proper food safety guidelines. All ingredients are carefully selected to give utmost quality bringing you the most authentic Taiwanese flavor with high nutritional value,

Asian Food was originally founded by Mr. Tsai Min Chung and Miss Chan Chun Lan, a couple. @20 years ago, Asian Food was just a local vendor in the Philippines. One of them was responsible for mixing the fillings, and the other was responsible for mixing the fillings. Dough making, is completely hand-made food, just to make everyone eat healthy and happy. With this simple concept, after 10 years, products have gradually expanded from simple dumplings and steamed buns to fifty or sixty items. Asia Food Company was officially established in 1990.